UW–Madison Division of Extension to Host “Parasite Patrol Plus FAMACHA” Training for Sheep and Goat Producers on May 1, Gays Mills

Sheep and goat producers seeking practical tools to improve herd and flock health are invited to attend Parasite Patrol Plus FAMACHA, a hands-on educational workshop hosted by the University of Wisconsin–Madison Division of Extension on May 1, 2026, from 12:30–4:30 p.m. at the Gays Mills Community Center, 16381 WI-131, Gays Mills, WI. 

Intestinal parasites in sheep can significantly impact the health and performance of a flock. From decreased production to a compromised immune system, sheep owners of all types can struggle with high parasite loads. Extension colleagues are excited to share this workshop with producers to equip them with tools and strategies to help curb intestinal parasites in their flocks. Topics for this event include: 

• Understanding Parasite Life Cycle: Participants will learn how internal parasites develop and spread, providing the foundation for effective prevention. 

• Management Strategies for Parasite Control: Educators will discuss grazing management, targeted selective treatment, and other best practices for reducing parasite pressure. 

• Fecal Egg Count (FEC) Training: Attendees will discover how to use fecal egg counts as a herd health tool. Participants are encouraged to bring a fecal sample from their flock or herd for on-site examination. 

• FAMACHA Certification: Extension staff will provide official FAMACHA training. Participants will complete the educational session and demonstrate proper techniques to earn certification. 

Sheep producers with any size flock are welcome to join. Pre-registration is required. This workshop will provide attendees with a greater understanding of intestinal parasite load, what effects it, and how to treat it effectively.  

Registration for the event is $30 without the FAMACHA training and $60 with the FAMACHA training. All participants have the option to take home McMaster slide for at-home fecal egg counts. For more information, including the complete agenda, fees, and registration form, visit https://go.wisc.edu/wtj7ki to register.

Contact Beth McIlquham at beth.mcilquham@wisc.edu or 608-632-0599