Fly Control for Beef Cattle
UW-Madison Extension provides tips on controlling horn and face flies.
UW-Madison Extension provides tips on controlling horn and face flies.
UW-Madison Extension experts have designed tools that will producers with their preconditioning programs.
Information and resources to assist in establishing a meat business that adheres to state and federal regulations.
Information and resources about processing meat products.
Spring is just around the corner which makes it a great time to consider what you would like to change. Some people have personal goals for change, but what about your farm goals? Are there aspects of the farm you would like to upgrade, incorporate new technology, or change all together?
Gene Schriefer, UW-Madison Division of Extension, and Adam Abel, Natural Resource Conservation Service (NRCS) Soil Conservationist discuss planning for intentional grazing of sheep and goats.
The care of your birds throughout their growing period is essential for success at the fair. This is the 5th of a series about raising range fed broilers as a 4-H or FFA Project. Articles cover a range of topics from the history of the poultry industry to showing chickens at the county fair.
This is the 4th of a series about raising range fed broilers as a 4-H or FFA Project. Articles cover a range of topics from the history of the poultry industry to showing chickens at the county fair.
Deciding on a heritage breed or hybrid strain to raise. This is the 3rd of a series about raising range fed broilers as a 4-H or FFA Project. Articles cover a range of topics from the history of the poultry industry to showing chickens at the county fair.
Learn how Label Rouge played a role in the way chickens are raised. This is the 2nd of a series about raising range fed broilers as a 4-H or FFA Project. Articles cover a range of topics from the history of the poultry industry to showing chickens at the county fair.