Division of Extension
Information about raising all types of beef in Wisconsin: production and business management, beef quality assurance, housing, well-being, nutrition, and reproduction.
High feed costs and limited forage inventories are reasons to consider using pregnancy diagnosis if it is not part of your current herd management. Several pregnancy diagnosis methods are available to beef producers. The real value of pregnancy diagnosis is not finding pregnant cows, but open cows. Identifying open cows early presents an opportunity for herd managers to make decisions.
It may seem a bit premature, but now is the time to ensure enough hay or forages are put away for winter.
Preconditioning beef calves prepares them for a successful weaning and life after they leave home. The goal of your farm’s preconditioning program is to build a health and nutrition plan that meets the buyer’s expectations and includes tasks your farm can achieve.
As spring calving wraps up, it’s time to turn our attention toward breeding season.UW-Madison Extension offers tips for cow-calf producers to implement breeding soundness exams on their bulls.
UW-Madison Extension provides information to help herd managers understand the complex relationship between parasitic worms and cattle, enabling them to couple best practices in pasture management with the strategic use of deworming products.
UW-Madison Extension provides tips on controlling horn and face flies.
UW-Madison Extension experts have designed tools that will producers with their preconditioning programs.
Spring is just around the corner which makes it a great time to consider what you would like to change. Some people have personal goals for change, but what about your farm goals? Are there aspects of the farm you would like to upgrade, incorporate new technology, or change all together?
Fertility is a major factor in determining beef cow calf herd profitability. UW-Madison Extension provides tips and tools to assess the true cost for various breeding options.
This article was recently published in Wisconsin Agriculturist Magazine In Wisconsin, winter is a fact of life in which severe cold temperatures, wind chills, and blowing and drifting snow are common occurrences. Cattle can adapt to cold temperatures and maintain condition if provided the appropriate nutrition and environmental protections. Let’s take a look at some […]
